Cookbooks

Cookbook of the Month Program

Welcome to 2014! Last year the cookbook of the month program was so popular, I've decided to continue with it this year, with some improvements! I started giving away copies of each month's cookbook a little more than halfway through the year, and I plan on giving away a copy of each month's book this year as well. In addition, I've been working with authors to get some exclusive interviews, guest posts, and recipes to share with you, the readers. Here's to another year of mouth-watering gluten free food!

Here's how it works:

Each month I choose a cookbook to review that is a dedicated gluten free or allergy cookbook.  I cook GF in my house because of my son's gluten intolerance, nothing more, nothing less, and so I will try and choose books that cove a range of recipes, from simple beginner to more complicated.

I'll announce the book of the month sometime during the first week.  Then, I'll cook some recipes from the book throughout the month. This year I plan on adding more content directly from the authors when I can, such as tips or recipes. I'll host a contest so that one reader can enjoy their very own copy. Finally, I'll provide an honest review of how my family and I liked the book, and who I think it would be best suited for (beginners, vegetarians, multiple allergies, etc.)

Have a cookbook you would like reviewed?  Suggestions?  Leave a comment or contact me at celiacbaby@hotmail.com.

For authors and publicists: I am happy to review books that meet the criteria above. Please send me an email to arrange for a review copy and for month availability.

2014 Cookbook Reviews by Month (Click the link to access the review):

  




January 2014: Sweet Debbie's Organic Treats





2013 Cookbook Reviews By Month (Click the link to access review):





January 2013: Gluten Free on a Shoestring Quick & Easy




February 2013: Gluten Free Slow Cooking: 250 Recipes of Wheat-Free Wonders for the Electric Slow Cooker












March 2013: Fast & Simple Gluten Free










April 2013: The Dairy-Free & Gluten-Free Kitchen


 May 2013: The Cooking Light Gluten Free Cookbook












June Cookbook Review: Unbelievably Gluten Free








July Cookbook Review: The Everything Gluten Free College Cookbook










August Cookbook Review: Family Approved Gluten Free Recipes









September Cookbook Review: Naturally Sweet and Gluten Free







October's Cookbook of the Month: Gluten Free Breakfast, Brunch & Beyond





November's Cookbook of the Month: Gluten Free on a Shoestring Bakes Bread






December's Cookbook of the Month: You Won't Believe It's Gluten Free





EARLIER COOKBOOK REVIEWS




 Gluten Free Cakes from Around the World

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