Tuesday, August 20, 2013

It's a Birthday!

Today is my youngest son's 1st birthday! We had a small party with family over the weekend, and the weather was perfect for a backyard bash. This year has gone by very quickly, but I'm excited to see how much he's grown and changed over the past 12 months. I'm looking forward to what comes next! He is a very sweet child, curious to discover new things and always smiling. I'm a lucky lady to have two beautiful children!


Newborn

 
We opted for a simple pizza lunch, with veggies and potato chips. We couldn't find a pizza place that makes large enough gluten free pizzas to feed the whole party, so we ordered regular pizzas from the bakery that made the cake, and then my son and his cousin made their own gluten free pizzas. All the food was consumed outside, and the kids at their pizzas at their own little picnic table.


The little pizza chefs hard at work

We ordered a gluten and dairy free cake for the event, because I never want my older son to feel left out in his own house. We order all our cakes from the same place, Brookelynn Bistro, a small bakery and bistro close to where we live. We've been eating there since our oldest son was still a baby, and the location went by a different name. The woman who runs it remains the same, and their food is absolutely incredible. The cakes are no exceptions.


The small uneven section at the front is our fault, not the baker's!


We ordered a round, gluten and dairy free cake to serve 10. There were 13 people at the party, and even after feeding everyone I was left with almost half a cake. I sliced it into pieces and froze them separately so that my son will have cake to bring with him when he gets invited to events like birthday parties where there aren't any gluten free desserts.


Triple layer, gluten and dairy free chocolate cake with whipped icing

The birthday boy made it through most of the party, but needed a little catnap near the end. It was great to have everyone over and celebrating with us. A 1st birthday party success!

 

2 comments :

  1. Sweet children and a sweet post. Happy Birthday to your baby boy! What a great idea to slice the leftover cake and save it for your son when he goes to other parties that aren't GF. The kids always love making their own pizza's don't they. Such fun :)

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    1. Thank you! It was a lot of fun, and they loved making their own pizzas!

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