Hello everyone! I just wanted to let you in on a new series of posts I'm embarking on over the next little while called "Gluten Free on a Budget: How to Save Money and Eat Well." The first post will go up tomorrow, and focuses on the basics. I've learned so much over the last few years of shopping and cooking for my gluten free son, and I want to share that knowledge with my readers.
I've noticed that one of the biggest complaints of many people who are new to eating gluten free is their ballooning grocery bill. This happened to me at the beginning, but I managed to get it under control, and I didn't do it by cutting out everything we enjoy from our diet. From menu planning, to shopping, to food choices and preparation, I hope to pass on the tips and tricks that I use to feed my family and create kid-friendly healthy meals, all while keeping my grocery budget reasonable.
If there's a topic or question you would like covered in this series of posts, please ask in the comments, or send me an email at email@example.com. I'm also interested in collecting your tips! What do you do to keep your grocery bill low?