Monday: Quick Lemon Lentil Soup
Tuesday: Roasted Chicken with Carrots and Wilted Greens
Wednesday: Pasta with a Tomato & Mushroom Cream Sauce using Campbell's Stock
Thursday: Beef and Potato Stew
Friday: Pulled Pork Tacos Sunday, October 28, 2012
Gluten Free Weekly Menu Plan
This week's menu plan is inspired by some of the products I got as samples from the Blissdom Conference. I used the jar of lentils signed by Chef Michael Smith and a recipe from the book I received, and I used the Campell's Stock (Gluten Free!) sample for the pasta.
Monday: Quick Lemon Lentil Soup
Tuesday: Roasted Chicken with Carrots and Wilted Greens
Wednesday: Pasta with a Tomato & Mushroom Cream Sauce using Campbell's Stock
Thursday: Beef and Potato Stew
Friday: Pulled Pork Tacos
Monday: Quick Lemon Lentil Soup
Tuesday: Roasted Chicken with Carrots and Wilted Greens
Wednesday: Pasta with a Tomato & Mushroom Cream Sauce using Campbell's Stock
Thursday: Beef and Potato Stew
Friday: Pulled Pork Tacos 
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