Sunday, February 12, 2012
Gluten Free Weekly Menu Plan
Monday: Italian Style Red Pepper and Tomato Soup with Mini Meatballs
Tuesday: Moroccan Style Quinoa Salad and Falafel Patties
Wednesday: Hearty Beef and Vegetable Stew
Thursday: Rice Salad with Fresh Herbs and Vegetables and Leftover Falafel
Friday: Greek Salad and Leftover Soup or Stew
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Gluten Free Weekly Menu Plan
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