Gluten Free Weekly Menu Plan

This week's menu is more meat-heavy than usual.  Must be the onset of fall that's making me crave comfort food!

 Monday: Gluten Free Lasagne and Salad 

 

Tuesday: Butter Chicken, Spinach Curry Potatoes and Rice 

 Wednesday: Tourtiere (Meat Pie) with Brussels Sprouts
(The crust cracked, but this pie crust was much easier to work with than the last brand I used.  Reviews of both coming soon!)

 Thursday: White Bean and Chorizo Sauce over Leftover Rice 
)A close up shot of the ragout still in the pot. YUM.)







Friday: Steaks in Dark Sauce and Pureed Squash