Monday: Pork Shoulder Steak with Homemade Apple Sauce, Mushrooms and Peas
Tuesday: Butternut Squash Soup w/Gluten Free Croutons
Wednesday: Oven Baked Ribs, Roast Potatoes and Salad
Thursday: Sopa Azteca (Tomato & Chicken Soup) with Tortilla Chips & Lime
Friday: Meatloaf & Vegetables (This is an old photo. I have a frozen meatloaf I'll thaw the night before.)
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