Sunday, July 17, 2011

Gluten Free Weekly Menu Plan: Cottage Living!

Monday: Homemade Hamburgers with Tomatoes, Onions and Pickles with Broccoli Salad and Watermelon for dessert

Tuesday: Fresh Chili with Black Beans and Vegetables served with Tortilla Chips and Salad

Wednesday: BBQ Chicken with Quinoa Tabbouleh Salad and Grilled Mango, Pineapple and Peaches

Thursday: Grilled Steaks, Cauliflower and Corn Salad

Friday: Vegetable Soup and leftovers!

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